Zippy Beans and Corn
Cook Time: 15 Minutes
- A tasty side dish to your dinner.
- 1 medium onion, cut into ¼ inch wedges
- 1 tbsp vegetable oil
- 1 can Original Baked Beans
- 1 package frozen corn
- 2 tsp vinegar
- 1/2 tsp Trappey's® Red Devil Hot Sauce
- In a saucepan, sauté onion in oil until tender. Add beans and corn; bring to a boil.
- Reduce heat; cover and simmer for 5 minutes or until heated through. Stir in vinegar and hot pepper sauce.